How much mixture do I need for this tin, what recipe and quantities should I use? These questions are regularly asked and it is very difficult to give a straight answer as there are so many variants, size, shape and height of tin for example, hopefully this chart will help? As a general rule, measurement […]
Monthly Archives: November 2015
Who Doesn’t Like Coconut Ice?
Hands off it’s mine! Colour free coconut ice! First layer in place! Pink coloured coconut ice! Top layer done! This pink and white coconut ice is delicious and needs no baking: what colour will you make yours? 397g can condensed milk 350g desiccated coconut 350g icing sugar few drops vanilla extract pink food colour 23cm […]
It’s Only Fudge!
My Favourite: Creamy, salted caramel flavoured fudge. What’s your favourite flavour? Oh no, have to eat it now! Here’s what I used: 100g butter 550g demerara sugar 200g golden syrup 350ml double cream 1 tsp vanilla extract ½ tsp sea salt flakes Here’s how I made it: Simmering! You must leave it to set! Cut […]