Renshaw White Royal Icing is a ready to use paste that is ideal for creating intricate shapes & flowers.
It is perfect for covering, piping, detailed work and run outs on both cakes and biscuits.
Fine writing and decorations can be achieved by using a number 1 or 2 nozzle.
Remove the lid and stir well with a spoon before use to knock out any air bubbles in the product.
Replace the lid immediately to prevent the product from drying out.
Sugar, Water, Dried egg white (Free Range), Humectant: E422, Corn flour; Prteservative: E202, Flavouring; Acidity regulator: E330; Colour: E171.
Allergy advice: For allergens see ingredients in bold.
Made in a factory that handles nuts.
Made in the United Kingdom.
Suitable for vegetarians.