Icing Sugar & Cocoa Powder

Icing sugar is a staple of the baker or cake decorator, useful for dusting when rolling out sugarpaste or marzipan and essential when making royal icing for decorating a traditional Christmas or Wedding cake. We also stock naturally flavoured icing sugars which add an extra dimension to your cake decorating. add the wow factor to your cakes, cupcakes, buttercreams, marshmallows, fudge, milkshakes, cheesecakes, macarons, meringues, ice cream, mousses, icings, drizzles, and chantilly cream, in fact, this product can replace sugar in any recipe to give you a tailored flavoured result which you can replicate time and time again, additionally, these flavoured icing sugars are gluten-free, nut-free, lactose-free and dairy-free, they are suitable for vegetarian and vegan diets.

 

    View as Grid List

    24 Items

    Set Descending Direction
    per page
    Almond Art is a trading name of Almond Art LTD. | Company Reg No. 08810085. | Vat No. GB623193260 © Almond Art. All rights reserved. All trademarks and service marks are the properties of their respective owners.

    Just Added To Your Cart

    Just Added To Your Favourites