Croquembouche Mould Set

By: Silverwood


Availability: 2 items in stock

£18.95 tax incl.

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The Silverwood Croquembouche Set is a completely new concept, bringing this wonderfully spectacular dessert to a whole new domestic market.


Mould is 310mm high, 145mm diameter at base tapering to 30mm at top


It's no longer necesary to hire a professional caterer to produce this traditional French dessert. Known either as a Croquembouche (crunch in the mouth) or pièce montée (mounted piece) this tantalising creation involves an assembly of choux buns stuck together with caramel or spun sugar into an elegant conical shape. Traditionally served at parties celebrating weddings and baptisms in France, recent TV exposure has created a huge surge of interest in the UK .


The unique Silverwood Croquembouche Set offers the first real alternative to either cobbling together a suitable cone from cardboard and paperclips, or spending a small fortune on a professional stainless steel mould.


Set contains:

  • Flexible cone
  • Top cap
  • Dual-purpose base


Silverwood Croquembouche Set


The cone is simply formed and locked in place using the in-built tongue and groove tabs. Place the cone over the base and top-off with the cap. In this form, the choux buns are simply built-up on the outside of the cone, using caramel to stick them in place.


Silverwood Croquembouche Set

For a smaller dessert, drop the top cap into the base and invert the cone as in the picture. Build-up the buns on the inside, again sticking them in place with caramel. For this smaller cone it is advisable to use smaller diameter buns to achieve a better definition.

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